21+ Natural Blue Food Coloring Butterfly Pea Flowers US. My friend somrak uses dok anchan. Natural food coloring for baking, cake, cookie, macaron, food dyes 2.
butterfly pea tea is an herbal tea made using the rich blue flowers of the butterfly pea plant.
They are also used as a natural food dye in southeast asian dishes, particularly in malaysia and thailand. Not only beautiful, butterfly pea first gained its reputation as a. Brewing a cup of butterfly pea flower tea, made from a southeast asian flower, is like seeing a instead, the blue water is earthy and woody—more similar to a fine green tea than it is to blue in thai restaurants, butterfly pea flower lends its hue for natural food coloring or dye for sticky rice. The flower is famous in various asian countries, such as burma, thailand, vietnam, malaysia, china, and india.